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Black Sheep Restaurants is back with three new dinner menus for its “Plated” series! These value-driven menus are available exclusively on Mondays and Tuesdays, perfect for combating the early weekday blues.
Indulge in Clásicos de Argentina, a curated menu at Buenos Aires Polo Club for $488 per guest, with Argentinian delights like their signature empanadas, mixed seafood grill, and malvaviscos, an ice-cream-filled marshmallow.
Enjoy Hotel Colombo’s Hikkaduwa’s catch menu for $328 per guest for delicious seafood and chilled beer after a hot day. It showcases the best catches Sri Lanka has to offer, featuring their Jaffna crab kari, which is cooked with chillies and coconut milk. Pair them with mussels and clams in kiri hodi and some coconut rice.
Let your tastebuds travel to Greece with the Demeter’s Harvest menu at Artemis & Apollo, priced at $308 per guest. Celebrate the vestiges of summer with the restaurant’s signature tzatziki Theodoros, the new off-menu spiced spetspfai, and the Athenian favourite spanikorizo.
Covering the hottest new eats, the best places to play, offbeat takes on local culture, and so much more, Localiiz is every Hongkonger’s destination for how to live a well-rounded life in our vibrant city. Why the strange spelling? Well, Localiiz is designed to be your “local eyes”—and for that, you need two i’s.
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