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Header image courtesy of La Paloma
La Paloma’s La Fiesta returns this October! Happening from 17 to 20 October, this exciting four-day extravaganza celebrates the vibrant, enchanting flavours of Spain, inspired by the traditional fiestas of Andalusia and Seville.
Expect plenty of authentic foods, wines, music, and festive flair as chefs Willy Trullàs Moreno and Alex Fargas kick off the event with the “Arranque” Spanish dinner featuring Ibérico ham platters, beef cheek croquettes, Spanish wines, and more. A “Toque Libre” evening and “Café Cantante” brunch and dinner will follow, alongside a spirited flamenco performance, which will also be the highlight of the lively “Flamenco Dinner” on 19 October. Say goodbye to La Fiesta with a hearty Spanish-style Sunday brunch, which will include the ensalada de tomate, paella de marisco, bocadillo de calamares, and so much more to sate the appetite.
Reserve your table here.
Born in Hong Kong, raised in Germany, and educated in the US, Jen is an award-winning creative with a background in illustration, communication design, art direction, and content creation. When she’s not getting lost in a good book, you’ll find her doing crosswords, eating dim sum, covering all sides of a “Hamilton” number, and taking naps.
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