How to spice up your Christmas party with a Sodacoo Sparkling Water Machine

Photo: Brooke Lark (via Unsplash)

Channel your inner red-nosed reindeer with this sweet and desirably blushed cocktail this festive season. For those who get busy with holiday hosting, this is the perfect last-minute recipe for home chefs to prepare right after cooking up a festive storm in the kitchen.

Ingredients

• 30 g of cranberry juice
• 30 g of your vodka or gin of choice
• 15 g of cherry cocktail syrup
• 6 g of chocolate cocktail syrup
• 20 g of lemon juice
• Cold still water

Method

1. Pour cold still water into your Sodacoo Sparkling Water Machine and fizz.
2. Combine all ingredients in a shaker and mix.
3. Serve and garnish with a couple of artistically placed cranberries.

Photo: Lindsay Cotter (via Unsplash)

This cocktail might bring back fuzzy memories of half-remembered nights out in town. Filled to the brim with ginger ale, this is the nostalgically sweet-and-sour drink to serve as the night climbs to a new heights at your Christmas party.

Ingredients

• 30g of grenadine
• 60g of vodka
• 180 g to 240 g of ginger ale
• Cold still water
• Ice
• Cherry for garnish

Method

1. Pour cold, still water into your Sodacoo Sparkling Water Machine and fizz.
2. Combine all ingredients in a shaker and mix.
3. Serve over ice and garnish with a cherry.

Photo: Jakub Dziubak (via Unsplash)

Want to offer something hearty and slightly more health-conscious for your guests at your Christmas party? The Festive Remedy is the perfect choice. Mixed into this vibrant yellow mocktail is a generous helping of turmeric juice that does wonders for your health.

Ingredients

• 20g of freshly squeezed turmeric juice
• 20g of lemon juice
• 85g of fresh apple juice
• Ginger ale
• Cold, still water
• Ice
• Candied ginger
• Ground pepper

Method

1. Pour cold, still water into your Sodacoo Sparkling Water Machine and fizz.
2. Combine turmeric juice, lemon juice, and apple juice in a shaker and mix.
3. Pour over ice and top your mixture up with ginger ale and sparkling water.
4. Garnish with candied ginger and a sprinkle of fresh ground pepper for an extra kick.

Photo: Nora Schlesinger (via Unsplash)

For something a little herby and a little more aromatic to remind you of that moreish Christmas turkey you had for dinner over the holidays, Mary’s Rose is the perfect cocktail. We guarantee it will leave you hankering for another taste of the festive bird!

Ingredients

• 30 g of rosemary honey syrup
• 30 g of freshly squeezed lime juice
• 30 g of freshly squeezed orange juice
• 120 g of cold, still water
• 1 drop of blackberry flavouring
• Ice
• Rosemary sprig

Method

1. Pour cold, still water into your Sodacoo Sparkling Water Machine and fizz.
2. In a shaker, combine rosemary honey syrup, lime juice, orange juice, and blackberry flavouring and mix well.
3. Serve over ice and top with sparkling water.
4. Garnish with a single rosemary sprig for a rustic feel.

Photo: Abhishek Hajare (via Unsplash)

If you’re looking for something as cinnamon-y as the Thanksgiving apple pie your grandma brought to the family gathering, the Apple Pie Craze will definitely give you that spiced kick you need and leave you hankering for even more sweet flavours!

Ingredients

• 50 g of whole cranberries, plus extra for garnish
• 2 apples, sliced, plus extra for garnish
• 50 g of cranberry juice
• 200 g of apple juice
• Cold still water
• Ground cinnamon

Method

1. Pour cold, still water into your Sodacoo Sparkling Water Machine and fizz.
2. Combine cranberries, cranberry juice, apple slices, and apple juice in a pitcher.
3. Mix well.
4. Top up your mixture with sparkling water.
5. Serve with a sprinkle of cinnamon over your drink.